Sunday, May 9th
$19.95/person, $9.95/kids 5-11
Call for reservations: 248.685.0989
BRUNCH BUFFET: 10am-3pm
Our regular dinner menu is available from 4pm-9pm
Chef Carving Station
Prime Rib
Hot
Pancakes, eggs benedict, scrambled eggs, bacon, sausage gravy and biscuits, quiche, O'Brien potatoes and ham
Cold
Peel and eat shrimp, smoked salmon, savoy cabbage slaw, antipasto salad, fruit display with chocolate fountain, red skin potato salad
Entrees
Tortellini alfredo, chicken parmesan, penne with meat sauce, pizza, broiled tilapia with citrus cream, smoked sausage, green beans almandine
Desserts
Cheese cake, chocolate cake, chocolate mousse, bagels, mini pastries, assorted cookies, fruit tartlets, apple crisp, cookies, fresh fruit with chocolate fountain