top of page

Lunch

(temporarily unavailable)

Antipasti

STEAK BITES

NY strip slices and served with Coratti’s zip sauce 17.95

​

ARTICHOKE TOSCA

artichokes dipped in a light egg batter, sautéed and served with a garlic lemon butter sauce 9.95

​

FRIED CALAMARI

delicate calamari rings fried to a golden brown and complimented with amoghio sauce 9.95

​

CALAMARI PICCANTE

squid lightly fried, sautéed with sweet peppers, garlic and scallions 10.95

​

PORTABELLA MUSHROOM

portabella mushroom in a balsamic marinade, grilled and served with red pepper relish 8.95

​

SHRIMP ERNESTO

jumbo shrimp, sautéed with roasted garlic in a white wine and butter sauce 11.95

​

SUPPLI

a unique blend of arborio rice, herbs, and cheese, fried to a golden brown. served with tomato sauce (4) 7.95

​

SAUSAGE AND PEPPERS

roasted italian sausage tossed with choice of mild peppers and a dash of tomato sauce or hot peppers with aglio olio 9.95

​

FLAMING ASIAGO

baked asiago with herbs flamed table side 9.95

​

SPECIAL SPIEDINI

layers of italian bread and mozzarella dipped in egg, sautéed with jumbo shrimp and topped with a lemon butter sauce 11.95

​

BRUSCETTA

crusty flat bread topped with tomatoes, basil, garlic oil, shredded parmesan drizzled with a balsamic reduction 7.95

​

SHRIMP COCKTAIL

jumbo gulf shrimp with zesty cocktail sauce and lemon 11.95

​

MOZZARELLA CAPRESE

slices of fresh mozzarella and roma tomatoes, topped with basil, pesto, balsamic vinegar, garlic infused olive oil and pinenuts 7.95

Coratti Boards

CHEESE BOARDS

small board: choice of 3 cheeses 13.95 

large board: choice of 5 cheeses 20.95

​

MEAT BOARDS

small board: choice of 3 meats 15.95

large board: choice of 5 meats 23.95

​

COMBO BOARD

small combo board: choose 3, any combo 15.95 

large combo board: choose 6, any combo 25.95

​

CHEFS CHOICE COMBO BOARD

let the chef surprise you

all Coratti boards served with appropriate accompaniments. for example: breads, crackers, fruits, vegetables, nuts, chutneys, mustards...etc.

Specialitàs de la Casa

RIGATONI CASALINGA

rigatoni, meat sauce, sliced sausage and quattro cheese, baked to a golden brown 14.95

​

FETTUCCINI ALFREDO

fettuccini tossed with our rich and creamy alfredo sauce 10.95

​

LASAGNA

alternating layers of lasagna, ground beef, ricotta cheese and tomato sauce, topped with mozzarella cheese and baked 14.95

​

PASTA PRIMAVERA

fettuccini tossed with fresh veggies and aglio olio sauce 11.95

​

OLD TIME FAVORITE

spaghetti topped with our housemade meatballs and bolognese sauce 12.95

Insalate

HOUSE

mixed greens with our house vinaigrette, roma tomatoes, red onions, cucumbers and garbanzo beans 7.95 (Side 3.95)

​

SPINACH

spinach tossed with warm prosciutto dressing, sundried tomatoes, fresh garlic croutons, pine nuts, mushrooms, red onions and shaved parmesan topped with a grilled chicken breast 10.95

​

CAESAR

a classic preparation with shaved parmesan and garlic croutons 9.95 (Side 4.95) add Chicken 4.00 Shrimp 6.00 Salmon 5.00

​

CLASSIC ANTIPASTO

assorted greens tossed with italian meats and cheeses, olives, roasted peppers, artichoke salad and pepperoncini 11.95 (Side 7.95)

​

COBB

chopped lettuce, diced chicken, tomatoes, hard boiled egg, bacon, green onions and blue cheese served with our house cobb dressing 11.95

​

ARUGULA SALAD

arugula, pine nuts, lemon juice, roasted fennel, garlic infused olive oil and fresh grated parmesan cheese 9.95 (side 4.95)

​

MEDITERRANEAN

field greens mixed with tomatoes, pepperoncini, beets, red onions, feta cheese, kalamata and green olives topped with a chicken breast in an herb vinaigrette 11.95

​

FRIED CHICKEN

mixed greens with cheddar cheese, bacon, tomatos and cucumber topped with fried chicken breast, your choice of dressing 11.95

​

BEESTING SALMON SALAD

oven roasted salmon filet marinated in honey dijon, served over mixed greens, topped with roasted almonds & honey dijon dressing 13.95

​

GREEN BEAN SALAD

green beans, tomatoes, potatoes, cucumbers, red onions and house vinaigrette 9.95 (side 4.95)

Zuppa

MINESTRONE

house made daily

​

ZUPPA DEL GIORNO

soup of the day, house made daily

cup 4.00 bowl 6.00

Pizza

MARGARITA PIZZA

sliced tomatoes, fresh mozzarella, garlic oil and basil 9.95

​

SPINACH

sautéed baby spinach, roasted garlic, sundried tomatoes and fontinella cheese 9.95

​

SMOKED CHICKEN

sliced smoked chicken, boursin cheese and roma tomatoes 10.95

​

PESCATORE

quattro cheese sauce topped with shrimp, scallops and crab 11.95

​

ASPARAGUS CHEVRE

fresh asparagus, caramelized vidalia onions, roasted garlic and chevre cheese 9.95

​

ROASTED VEGGIE PIZZA

100% whole wheat crust with pesto sauce, mozzarella cheese, sliced roma tomatos, asparagus, eggplant, portabella mushrooms, zucchini, yellow squash, and vidalia onions, drizzled with a balsamic reduction 11.95

​

AMERICAN STYLE

a personal size cheese pizza 8.95

​

$1 ADDITIONAL TOPPINGS

toppings include: pepperoni, italian sausage, ham, bacon, onions spinach, green pepper, mushrooms, artichokes, banana peppers, sundried tomatoes, anchovies

​

$2 ADDITIONAL TOPPINGS

prosciutto, extra cheese

also for $2, try your favorite pizza baked on our 100% whole wheat crust, or our 100% gluten free crust.

Pick your Pasta, Choose your Sauce 10.95

PICK YOUR PASTA

CAPELLINI: extra fine strands of pasta

SPAGHETTI: classic medium strands of pasta

FETTUCCINE: wide flat egg pasta

PENNE RIGATE: small tubes a.k.a. mostaccioli

RIGATONI: large grooved tubes of pasta

WHOLE WHEAT LINGUINE: medium flat egg pasta

GLUTEN FREE PASTA: add 2.00

GNOCCHI: soft potato dumplings add $3.00

TORTELLINI: tiny cheese filled pasta add $3.00

RAVIOLI (cheese or meat): cheese or meat filled pasta pillows add $3.00

CHOOSE YOUR SAUCE

TOMATO: a great tasting meatless sauce

TOMATO BASIL: fresh tomato and basil sauce

MARINARA: tomato sauce, capers and fresh garlic

MEAT: a tomato sauce with ground beef

ARRABIATA: tomato sauce with spicy peppers

PALOMINA: alfredo sauce with a hint of tomato

ALFREDO: imported cheese and cream sauce

AGLIO OLIO: e.v. olive oil, and garlic

PESTO CREAM: basil, olive oil and pine nuts

FINISHING TOUCHES

meatball (1) 2.00, sausage (1) 3.00, mushrooms 1.50, shrimp (4) 6.00, chicken 4.00, baked cheese 2.50

Entrees

EGGPLANT PARMESAN

layers of breaded eggplant sautéed and topped with tomato sauce and mozzarella cheese, plated with pasta 12.95

​

VEGETARIAN EGGPLANT PARMESAN

sautéed spinach, peppers, mushrooms and onions sandwiched between layers of breaded eggplant, topped with tomato sauce and mozzarella cheese, plate with pasta 14.95

​

VEAL PARMESAN

breaded veal sautéed and topped with tomato sauce and mozzarella, plated with pasta 14.95

​

VEAL MARSALA

sautéed veal in a rich marsala wine sauce, plated with pasta 14.95

​

BROILED COD

cod broiled with lemon and capers served with a vegg and potatoes 11.95

​

PASTA RUSTICA

sautéed shrimp and scallops in a pesto cream sauce with artichokes and red peppers over penne pasta 14.95

​

*GRILLED SALMON

grilled salmon served on a bed of artichoke salad, drizzled with basil oil, plated with a vegetable 14.95

​

POLLO PICATTA

chicken breast sautéed with mushrooms and capers in a lemon white wine butter sauce, plated with pasta 13.95

​

POLLO MARSALA

sautéed chicken breast with mushrooms in a rich marsala wine sauce, plated with pasta 13.95

​

POLLO PARMIGIANO

breaded chicken breast sautéed to a golden brown, topped with tomato sauce and mozzarella, plated with pasta 13.95

​

POLLO PORTABELLA

marinated grilled chicken breast on a sliced portabella, topped with roasted asparagus and rosemary relish 13.95

​

WHITEFISH PICATTA

whitefish sautéed with mushrooms, tomatoes, artichoke and capers in a lemon white wine butter sauce 13.95

Burgers

*CERTIFIED ANGUS

8 oz grilled certified angus beef served with lettuce, tomato and onion on a kaiser roll with a pickle and waffle fries 9.95

​

BUILD IT YOURSELF - ADDITIONAL ITEMS $1 EACH:

CHEESE: cheddar, swiss, provolone, gorgonzola, smoked gouda, mozzarella, asiago, fontinella

TOPPERS: soft cooked egg, mushrooms, carmelized onions, spinach, bacon...

​

*THE ULTIMATE

8 oz grilled certified angus beef, topped with apple smoked bacon, gorgonzola and roasted garlic mayo on a kaiser roll with a pickle and waffle fries 10.95

Coratti Kids' Meals 7.95

spaghetti and meatball

fettuccini alfredo

chicken fingers with waffle fries

cheese pizza

grilled chicken breast with vegetable

​

KIDS' DESSERT

kids' Sander's hot fudge sundae 2.00

Paninis, Sammies & Wraps

MEATBALL SUB

meatballs, tomato sauce and baked mozzarella on an italian bun with a side of pasta 9.95

​

SAUSAGE SUB

italian sausage with a hint of marinara, sautéed peppers and onions on an italian bun with a side of pasta 9.95

​

ITALIAN SUB

assorted italian meats and cheeses, pepperoncini, lettuce and tomatoes, drizzled with italian dressing on an italian bun with a pickle and waffle fries 9.95

​

SALMON PANINI

grilled salmon with roasted peppers, lettuce and dill aioli sauce on grilled focaccia with a pickle and waffle fries 11.95

​

PORTABELLA PANINI

grilled portabella, roasted peppers, onions, mozzarella and balsamic syrup on a grilled focaccia with a pickle and waffle fries 9.95

​

CHICKEN PARMESAN SANDWICH

a breaded chicken breast, topped with tomato basil sauce and mozzarella on kaiser bread with a side of pasta 9.95

​

GRILLED CHICKEN PANINI

grilled chicken breast with cucumber, lettuce, tomato, provolone and roasted garlic mayo on grilled focaccia with a pickle and waffle fries 9.95

​

VEGGIE PANINI

grilled vegetables (spinach, zucchini, yellow squash, mushrooms, onions, tomatoes) between breaded eggplant with roasted garlic mayo, a pickle and waffle fries 9.95

​

TUNA SALAD SANDWICH

house prepared on brioche with a pickle and waffle fries 9.95

​

BOURSIN CHICKEN SANDWICH

grilled chicken breast with boursin cheese, romaine lettuce, tomato, and applewood smoked bacon, served on brioche with waffle fries 10.95

​

LUIGI’S CORNED BEEF SANDWICH

stacked corned beef topped with coleslaw, swiss and russian dressing on swirled rye with a pickle and waffle fries 10.95

​

CHICKEN CAESAR WRAP

grilled chicken breast, romaine lettuce, caesar dressing and parmesan cheese wrapped in lavish, served with waffle fries 9.95

​

HALF COMBO

half sammie/panini with choice of 1. cup of soup, side house or caesar salad 9.95

Specialitàs de la Casa

RIGATONI CASALINGA

rigatoni topped with meat sauce, sliced sausage and quattro cheese, baked to a golden brown 14.95

​

LASAGNA

alternating layers of fresh pasta, ground beef, cheese and tomato sauce topped with mozzarella and baked to perfection 14.95

​

FETTUCCINI ALFREDO

fettuccini tossed with our rich and creamy Alfredo sauce 10.95

​

PASTA PRIMAVERA

fettuccini tossed with fresh veggies and aglio olio sauce 11.95

​

OLD TIME FAVORITE

spaghetti topped with our housemate meatballs and bolognese sauce 12.95

bottom of page